Lot 15 Hors d’oeuvres for up to 50 people by culinary specialist, Audrey Delight

Enhance your evening with a bespoke menu of artisanal hors d’oeuvres prepared by our talented culinary specialist, Audrey Delight. She features a unique approach to culinary arts and crafts with her background in natural resource engineering, as her menus reflect seasonal beauty and intrinsic creativity radiated throughout wild nature.

This VIP-level experience offers more than just a tasting—it delivers an evening of connection, conversation, and discovery.
This item can be paired with the South African wine tasting to enhance your hosting experience.
Not included: Travel.

Value: $4,500.00

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